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Restoring Cast Iron Cookware 소개글 변경 사항

Spencer Dahler- 에 의해 수정

편집 승인됨 에 의해 Spencer Dahler

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[ ]Cast Iron Cookware
Type
[ ]technique
Title
[ ]Restoring Cast Iron Cookware
Introduction
[ ]Cast iron pans and skillets are a joy to cook with but maintaining them can be demanding and a failure to do so can lead to rusted and ruined cookware. But cast iron is resilient and removing that rust is actually quite easy. The main trick to restoring any piece of cast iron cookware is actually properly re-seasoning it. Though there are many methods to accomplish this, guide aims to present the process with the best blend of cost effectiveness and safety.
Time Required Min
2 시간
Time Required Max
2 시간
Imageid
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이후
Difficulty
Very easy
Conclusion
[ ]The skillet is now completely restored, good as new. For the best results, reapply the last thin coat of vegetable oil after the next few uses of the cast iron pan or skillet.
Author
Public
아니요
Summary
[ ]This is a guide on how to de-rust and re-season a piece of cast iron cookware.

도구

  • Steel Wool x1 added.
  • white vinegar x1 added.
  • Paper Towels x1 added.
  • Large Tub or Basin x1 added.
  • Dish Soap x1 added.
  • Vegetable Oil x1 added.
  • Aluminum Foil x1 added.
  • Oven x1 added.

플래그

  • In Progress added.
  • Student In Progress added.

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